Smoothies/Juices

Recipes Smoothies/Juices

2-1 brekkie favorite

We have a new favorite brekkie, a smoothie filled with lots of berries and greens. And the best part; it can easily be made into a smoothie bowl. A 2-1 brekkie made in no time.

Ingredients
1/2 cup frozen blueberries
1/2 cup frozen raspberries
1/2 cup frozen blackberries
1 banana
2 handsfulls of fresh spinach
1 tbsp acái powder
Oat milk  (amount depends on how thick or thin you want your smoothie)

Instructions
Mix all the ingredients in a blender and serve in a glass, preferably with ice cubes and a glass straw. If you use a little less oat milk the consistency gets thicker and you can serve it with fresh fruits and muesli on top. Enjoy!


By: Henriette Danielsen / Photo cred: Oatbox.com

Recipes Smoothies/Juices

Tropical pineapple and coconut smoothie

Set your mood for summer holidays already and make yourself this delicious refreshing smoothie prepared with tropical fruits and no added sugar. The drink you would dream to have with you on the beach while sunbathing!

Ingredients
1 cup coconut milk, full fat
1 banana, sliced
2 cups of frozen pineapple chunks
¼ cup coconut flakes

Instructions
Put all the ingredients in a blender and blend until completely smooth. Pour into two glasses and enjoy!


By: Delphine Fortin,  Author and food blogger behind Del’s Cooking Twist

Recipes Smoothies/Juices

Our acaí super-smoothie

Oh, how we love to start our morning off with a fresh and sweet smoothie! And in this super-smoothie we have added acaí, a berry considered one of the top superfoods, due to their incredible antioxidant properties and other numerous health benefits.

Fun fact:  Acaí has a name nobody seems to get right. Did you know it is actually pronounced
AH- SIGH-EEE! There you go, now you go it.

Ingredients
3 dl raspberries
1 banana
1 tsp. acaí powder
A dash of agave syrup (for extra sweetness)
Almond milk (how much depends on the consistency you want)

Instructions
Mix all the ingredients in a blender, add to a glass jar and serve with a glass straw. As simple as that! Enjoy!


By: Henriette Danielsen

Recipes Smoothies/Juices

Fresh spring vibes

Spring has finally arrived in our city and we have started enjoying long days outdoors, weather it’s with a good book in the garden or going for a run in the park. And what better than to fuel on a fresh smoothie?

We have added some pineapple to this smoothie, giving it a spring (and summer vibe), in addition to oatmeal to make it more filling. Best enjoyed cold.

Ingredients (serves two)
2 dl frozen pineapple
2 handfuls of spinach
1 dl oatmeal
1 small banana
Almond milk (as much as you need to get the consistency you want)

Instructions
Mix everything in a blender and enjoy!


By: Henriette Danielsen / Photo cred

Recipes Smoothies/Juices

Easy green

Green smoothies can for some taste a little “to healthy”, since they´re often not so sweet. So, we experimented a little in the kitchen and came up with something very green, yet sweet and fresh.

Ingredients
1 small avocado
1/2 cup frozen mango
2 handful fresh spinach
A dash of agave nectar (or honey)
Unsweetened almond milk

Instructions
Through all the ingredients in a blender and blend until smooth. How much almond milk to use depends on how thick or think you want you smoothie.

A perfect way to start your day!


By: Henriette Danielsen / Photo cred

Nutrition Smoothies/Juices

Filling smoothie on the go

Smoothie is the perfect grab-and-go food, and by simply adding some oats and almonds it will keep you satisfied longer.

Fun facts: All nuts have heart-healthy fats, but almonds contain the most fiber per serving, which can keep you fuller longer.

Ingredients
2 bananas
1 cup oats
1 handful of almonds
1 tsp. peanut butter
1-2 cups almond milk (depends on how thick/thin you want your smoothie)

Instructions
Add all the ingredients in a mixer and blend until you get a smoothie consistency. Pour into a bottle and enjoy on the go.


By: Henriette Danielsen / Photo cred

Nutrition Smoothies/Juices

Pink power

Whenever you need a colorful uplifter! 

On the go, quickly need a snack or just feeling lazy? Here’s your saviour; a pink power smoothie! Healthy snacks don’t have to be complicated. Let’s do this!

Ingredients
1 banana
1 dl frozen raspberries
2 dl soyghurt (sugarfree)
A splash of oatmilk

Instructions
Simply mix it all together, serve in a gorgeous jar or just turn the blender up side down and chug it all down if you’re feeling lazy (happens at my place a whole lot). Enjoy!


By: Nutritionist Clara Mo

Featured Nutrition Smoothies/Juices

Green booster

Did you know that your gut health and immune system are linked? That as much as 70-80 percent of your immune tissue is located within your digestive system? In other words; it’s considered wise to contribute to a healthy gut flora. 

We came across this smoothie in our latest bible; Food Pharmacy! A book we recommend everyone to read, it’s truly eye-opening. This green booster is full of plant fibers that are good for your gut, so let’s “gut” going (hehe).

Ingredients
70g salad (rucola or other of choice)
2 handfuls of spinach
½ cucumber
½ lemon
1 cm ginger
2 stalks of celery
1 avocado
2 dl water
1 tbsp. coconut oil

Instructions
Mix all the ingredients in a blender until you get a smooth consistency. That’s it! That’s one step in the right directions towards a happy and healthy gut.


By: Henriette Danielsen / Recipe: Food Pharmacy

Nutrition Smoothies/Juices

A shot a day keeps the doctor away

Ginger shots are popular because they are very nutritious. However, the taste can be relatively sour. By simply adding an apple makes the taste milder and sweeter.

You know what they say; A shot a day keeps the doctor away! Give it a try and boost your immune system during these cold months.

Ingredients (serves two)
1 big apple
1 chunk of ginger

Instructions
Start by peeling the ginger before juicing it, followed by the apple. Mix together and serve in a shot glass!


By: Henriette Danielsen / Photo cred

Nutrition Smoothies/Juices

Oh so yummy

I am a true chocolate lover, but try to keep it to a minimum during the week. It’s not working so well (opsi, hihi) so when I came across this recipe I was very happy!

A chocolate smoothie in the middle of the week that’s both tasty and healthy – the best of two worlds!

Ingredients
1 frozen banana
1 tsp. Raw cacao
1 tsp. lecithin (or agave syrup)
1 tsp. peanut butter
2-3 dl almond milk
Cacao nibs for topping

Instructions
Mix all the ingredients in a blender and blend until you have a smooth paste. Top with cacao nibs and enjoy!


By: Henriette Danielsen / Recipe: Supernature / Photo cred