Breakfast Nutrition

Crunchy carrot toast

Tired of your old, sweaty cheese sandwich? Pimp up your brekkie with the crunchy powerfood: carrot! Available all year around and packed with nutrients.

Fun fact: The orange colored carrots we know today were introduced in the late 16thcentury.

Ingredients
Dark bread or toast
Crème cheese
Grated carrots
Salad for topping

Instructions
Simply smear crème cheese on a slice of bread and top with created carrots and salad. Serve with a big cup of coffee or other beverage you might prefer.


By: Henriette Danielsen

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3 Comments

  • Reply
    Christina Danielsen
    November 23, 2016 at 6:18 am

    🙂 Yummy 🙂 simple and inviting 🙂

    • Reply
      Best of You
      November 23, 2016 at 4:49 pm

      And sooo tasty, hihi <3

  • Reply
    Getting them greens in – Best of You
    December 6, 2017 at 6:00 am

    […] agree? Let’s give you some examples: avocado toast, scrambled eggs with spinach and tomatoes, sandwich with crème cheese topped with carrots and so much more. There is no […]

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