A new kind of cake is in town; watermelon cake! Ever tried it? It’s both easy to make and taste delicious. The perfect dessert or side dish to serve friends and family.
Tips: Take advantage of the season and go crazy with fresh berries!
Berries for garnish (Blueberries, blackberries and raspberries are our favorites)
Some fresh mint leaves
Slice a large round from a watermelon and lay onto a cutting board. Slice it equally into 8 portions, like you would a cake. Cut the tomatoes and kiwi in pieces and garnish with berries, and mint leaves. Sprinkle some feta cheese on top and it’s ready to be served.
When it comes to topping you can choose whatever you want, this is just a tip. Another good combinaton is sliced banana, berries and dried coconut. Let your imagination run wild and top it with whatever you like.
By: Henriette Danielsen / Photo cred