Dinner Nutrition

Happy meal

Burgers are often associated with being unhealthy and something many only eat during the weekends. We however like our burger whenever we feel like it! 

Try this yummy vegan burger and prepare for a happy meal! Feel free to add some fried veggies on the side, make a salad or maybe even some sweet potato fries? Whatever tempts you!

Ingredients
Dark rye bread
Vegan burger (we used
Anamma)
Crème fraiche (we used Oatly)
Sriracha
Leafy greens
Cucumber

Instructions
Fry the burger in a pan and while it’s getting ready prepare the bread with leafy greens. Then add the burger and top with cucumber, a dash of crème fraiche and sriracha. Voila, you’re ready!


By: Henriette Danielsen / Recipe and photos: Clara Mo

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2 Comments

  • Reply
    Christina Danielsen
    January 24, 2017 at 7:29 am

    <3 looks so super yummy … very inspiring 🙂

  • Reply
    Samantha
    January 25, 2017 at 12:54 am

    Looks so good!! 🙂

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