Desserts Snacks

Homemade Nutella balls in matter of minutes

These Nutella balls are a lifesaver when you don’t have much time on your hands! They are made in matter of minutes and require only four ingredients. Give them a try; they’re delicious.

1cup hazelnuts
4tbsp raw cacao
3tbsp agave syrup (or maple syrup)

Roast the hazelnuts in the oven for 8-10 minutes, 180 degrees. Let them cool before you mix them in a blender until completely pulverized. Place the pulverized nuts into a bowl and add the other ingredients. Use a hand blender and add water until you find the consistency where you can roll them into balls. You can eat these right away, but I find them much nicer if they have been chilled for around one hour first.

By: Henriette Danielsen / Photo cred

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  • Reply
    Christina Danielsen
    December 20, 2016 at 7:19 am

    <3 yummy …. sounds great 🙂

    • Reply
      Best of You
      December 20, 2016 at 11:32 am

      <3 Very yummy

  • Reply
    Sunday brunching
    September 10, 2017 at 6:56 pm

    […] Afterwards I headed home to take care of my sick boyfriend, cleaning the apartment and do the grocery shopping (hello wifey, haha)! And I finally got around to do some baking again (oh my god, I really do sound like a housewife), and I am now happily munching on homemade Nutella balls. You can find the recipe here. […]

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